This weekend ÷ÈÓ°Ö±²¥ State Culinary Arts students and faculty will be on display at the Cuba Garlic Festival. Visit the Stinkin’ Rose tent on Sept. 17 and 18 to see them in action.
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Instructor Casey Arlig-Hinz and several ÷ÈÓ°Ö±²¥ State agriculture students volunteered at the Livingston County Farm Fest at Coyne Farms.
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The ÷ÈÓ°Ö±²¥ State College (ASC) Culinary Arts department will host a drive-thru spaghetti dinner on September 22 at the Culinary Arts Building on the Wellsville campus. Proceeds of the event will benefit the program’s scholarship fund.
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Lifelong friendships are built yearly at ÷ÈÓ°Ö±²¥ State. Friendships built in the classroom, the dorms, the athletic fields, or in one of the various groups or organizations on campus.
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A twenty-year partnership between ÷ÈÓ°Ö±²¥ State College (ASC), Otis Eastern, and the International Union of Operating Engineers (IUOE) was celebrated on the Wellsville campus. The partnership has provided scholarships of over a $1,000,000 to students.
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Spend a few minutes with Deb Burch in the culinary arts building on the Wellsville campus and you will quickly learn she loves her job and that she loves ÷ÈÓ°Ö±²¥ State.
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÷ÈÓ°Ö±²¥ State College (ASC) sent a group of eleven (seven students and four faculty/administrators) to the 2022 SkillsUSA National Championships in Atlanta, GA. Devon Canfield (Buffalo) led the way by earning a silver medal in the automotive service technology competition.
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Recent ÷ÈÓ°Ö±²¥ State College autobody repair graduate, Abigail Clark, has a special bond with her grandfather. A bond that revolves around a 1940 Ford Coupe and their shared love of classic cars.
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The 2022 Hemmings Motor News Great Race presented by Hagerty Drivers Club rolled through ÷ÈÓ°Ö±²¥ State’s Wellsville campus. The nine-day, 2,300-mile adventure stopped on the Applied Technology campus for a lunch break as competitors drive from Rhode Island to North Dakota.
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